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Hiyamugi
When we talk about summertime, it is the cool Hiyamugi and Somen.
The secret of preparing Hiyamugi deliciously - after the noodles are cooked, wash them with cold or ice water to clear the slime and tocontract of the noodles. Dove Mark Hiyamugi is certainly refreshing for summer.
Standard
270g
Package
20bags
Period of Expiry
24months
JAN Code
4906871010659

Ingredients
Wheat flour(Made in Japan), Salt

Product size
Size of Package L300mm x W330mm x H80mm / 5,600g
Size of Piece L290mm x W70mm x H17mm / 270g